Our food factory is a 2500 square meter processing plant.  It is constructed based on Good Manufacturing Practices (GMP) guidelines to ensure the highest food safety. Our facility includes a cold processing area, walk-in freezers, walk-in chillers, steam boilers, steam jacketed kettles with a capacity of 1,000 liters, steamers, marinating & brine injection machine with a capacity of 3,000kg per hour, vacuum marinating tumbler 1 ton capacity, automatic continuous meat slicer, 1-ton capacity meat mixer, skewering machine with a capacity of 1,800 sticks per hour, continuous belt vacuum packaging machines, liquid filling machines, food production area, dry warehouse, employees locker rooms, changing area, canteen and refrigerated vans.